Mulled Wine

Published on

January 31, 2024

Intro

I am absolutely convinced that mulled wine is the ideal recipe for winter and holiday entertaining. Truly. It’s totally customizable with your favorite liqueurs. And it’s guaranteed to make your home smell absolutely amazing and warm everyone up on a chilly winter night

Prep Time:

5 Minutes

Cook Time:

15 Minutes

Servings:

Difficulty Level:

Easy

Ingredients

1/4 cup Mulling Spices

1 (750-ml) bottle red wine, such as Cabernet Sauvignon

3 tablespoons honey, maple syrup or sugar

1 orange, cut into 1/4 inch rounds

1/4 cup brandy, optional

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Directions

1. In a large saucepan combine all ingredients over medium- low heat. Cook until the mixture just barely reaches a simmer. Do not boil. Cover and reduce heat to simmer for 15 minutes. Rewarm as needed.

2. If using brandy add just before serving.

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